Here’s a mystery that’s been keeping me up at night: How does a product become one of Trader Joe’s best-selling frozen entrées for years – we’re talking hall-of-fame status alongside the Mandarin Orange Chicken (which, spoiler alert, I wasn’t exactly writing love letters about either), while genuinely amazing products get the axe faster than you […]
Trader Joe’s Beef and Broccoli Review: How did this get so popular? Read More »
Trader Joe’s Chinese Steamed Chicken Soup Dumplings: a culinary adventure or a misguided fusion folly? Upon first glance, these dumplings seem like a promising addition to any freezer, promising the warmth and comfort of traditional soup dumplings without the hassle of, well, actually going to a restaurant. The packaging, with its inviting image and bold
Trader Joe’s Steamed Chicken Soup Dumplings Review Read More »
Ah, the joy of culinary travel without ever leaving home! This food blog has become my passport, whisking me from Germany’s hearty staples to Thailand’s zesty flavors, over to India’s aromatic spices, back to classic American fare, and now, we’re stamping our gustatory visas for China. Today’s stop is a cozy corner in the vast
Trader Joe’s Pork Shu Mai Dumplings Read More »
In every Trader Joe’s store the frozen aisle has one product that seems to have a halo around it, a stamp of glory that shines in the fluorescent and seems to stand out, yelling ‘BUY ME, TAKE ME HOME’ and that is the infamous Trader Joe’s Orange Chicken. Many refer to it as the holy
Sweet, Saucy Salvation? Is Trader Joe’s Orange Chicken Worth It? Read More »
Trader Joe’s Kung Pao Chicken Review – I love what Trader Joe’s has been doing with all these frozen Asian meals lately. Generally, I have found them all to be pretty decent meals and easy to prepare and fairly healthy for you, except the most popular food item in Trader Joe’s the Mandarin Orange Chicken
Trader Joe’s Kung Pao Chicken Review Read More »
